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Snappy Citrus Carrot Side Dish
Ingredients: 2 cups grated carrots
3 tablespoons chopped fresh dill
2 tablespoons chopped scallions
2 tablespoons lemon juice
1/4 teaspoon grated orange peel
1/2 teaspoon ground coriander
3 tablespoons extra-virgin olive oil
1 small clove garlic, minced
2 tablespoons honey (you may not need this if the carrots are naturally sweet)
Ground white pepper to taste
Step-By-Step Instructions: In large bowl combine grated carrots, chopped dill and chopped scallions. In separate bowl mix together lemon juice, orange peel, coriander, olive oil, garlic, pepper and honey. Pour liquid over carrot mixture. Toss the carrot mixture, being sure to coat well. Refrigerate until ready to serve. |
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May, 2012
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