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'Confetti' Turkey Hash
This breakfast hash is yummy served with eggs! Ingredients: 1/2 cup chopped sweet green pepper 1/2 cup chopped sweet red pepper 1 medium yellow onion, chopped fine 4 tablespoons unsalted butter 5 cups diced cooked whitepotatoes 2 cups shredded or cubed cooked turkey 1/8 teaspoon cayenne pepper Sea Salt (to taste) Step-By-Step Instructions: Over medium heat, melt butter in a large skillet. Add onion, green pepper and red pepper. Cook until fork tender. Add potatoes, turkey, cayenne pepper and salt. Reduce heat to low, stirring occasionally, until heated through.
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